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Lardo & Pancetta - SAP Salumificio Artigianale Pavullese

SAP Lard Pancetta Tigelle 
qty
 
200 g - 7.05 oz
 
Eur 4.76 + shipping costs

"Lardo & Pancetta", also known as Pesto Modenese from the Modena Apennines, is an essential element when eating tigelle. Spread it on an open, hot tigelle with a generous sprinkling of Parmigiano Reggiano. Close the tigelle to let the filling melt to enjoy this classic culinary tradition of Modena.

CHARACTERISTICS

"Lardo & Pancetta" is made with lard, bacon and fresh minced garlic which is good for the cardiovascular system, and fresh minced rosemary which is a great antioxidant.

 

"Lardo & Pancetta" should be kept refrigerated. We recommend taking it out of the refrigerator a half hour before use, so it will soften and become easily spreadable.



Code: SPGFP03

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try our ''Lardo & Pancetta - SAP Salumificio Artigianale Pavullese'' with
Parmigiano Reggiano 36 mos3

Parmigiano Reggiano Vacca Bianca Modenese Aged 30 Months - Cooperativa Casearia Castelnovese Sca - 200 gr

Tigelle Montanaro Fine Tastes Modena

Tigelle "IL MONTANARO"