Traditional Balsamic Vinegar of Modena "ITALO" DOP Pedroni
The Traditional Balsamic Vinegar of Modena "ITALO" is aged in oak and chestnut barrels following Pedroni family tradition.
This vinegar’s fragrance is obtained mainly from grapes and the two most traditional woods used for aging.
The result is a product with all the characteristics of a Traditional Balsamic Vinegar of Modena which goes well with rice, vegetables, omelettes and roasted meat. It is also an interesting addition to ice cream or strawberries.
"ITALO" is the youngest among the Pedroni family’s Traditional Balsamic Vinegars of Modena which is the result of both the recipe handed over to him by his ancestors and of his direct experience in managing the batteries used to produce this vinegar.
"ITALO" is the ideal choice for those beginning to discover the world of aromas and flavors of Traditional Balsamic Vinegars of Modena.